This Clos du Val Zinfandel offers a delightful bouquet of fresh berry and cherry aromas, layered with hints of cedar and spice.On the palate, it is juicy and vibrant, with bright acidity and a balanced tannin structure. It presents flavors of raspberry, blackberry, and plums, complemented by notes of mocha, pepper, and clove. The finish is smooth and lingering, with a pleasant touch of oak. An excellent choice for a variety of red meat dishes.