Clonakilla Shiraz-Viognier is a premium red wine produced by Clonakilla, an iconic winery located in the Canberra District wine region of the Australia Capital Territory. This wine is a co-fermented blend of Shiraz and Viognier grapes, which are grown in the winery's estate vineyards that feature a unique terroir of granite soils and a cool climate. The winemaking process involves handpicking the grapes, co-fermenting them, and aging the wine in French oak barrels. The resulting wine is a medium-bodied red with a vibrant ruby color, aromas of dark fruits, spice, and floral notes, and a silky texture with a long finish. Clonakilla Shiraz-Viognier is a perfect sublime example of this Australian, Rhone-influenced style that ranks amongst the finest wines in the world.