Cielo e Terra Appassionatamente Rosso is a bold red wine made in the Veneto region of Italy. The wine is made from a blend of Merlot, Sangiovese, and Cabernet Sauvignon grapes. The winemaking process involves meticulous attention to detail as the grapes are dried prior to pressing to concentrate the flavors. This results in a wine that exudes concentration and power with a delightful combination of ripe fruits, subtle spices, and velvety tannins. Appassionatamente Rosso is a true expression of the region's traditional winemaking techniques. It is a must-try for wine enthusiasts seeking tp try an appassimento style wine without the cost of an Amarone della Valpolicella.
NOTES FROM VINOVOSS SOMMELIER
Cielo e Terra Appassionatamente Rosso is made via a traditional method that involves drying the grapes resulting in a truly captivating experience for the senses.On the nose, you can expect enticing aromas of ripe red fruits, such as cherries and raspberries, accompanied by subtle hints of spice and earthiness. Upon the first sip, the wine reveals a medium to full body with a smooth and velvety texture. The flavors of red fruits continue to shine, with a perfect balance between ripeness and acidity. The wine also displays well-integrated tannins, providing structure and depth to the overall profile. The finish is long and satisfying, leaving a lingering impression of fruitiness and a touch of spice. This wine is versatile and pairs well with a variety of dishes, including grilled meats, pasta with rich tomato-based sauces, and aged cheeses.
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.
CUSTOMER RATING
4.2
8 Reviews
20-12-2024
Byington
Delightful pairing with lamb and pasta, the wine's full bodied colour and mild cherry flavour made for a comforting experience. The tannins lingered pleasantly, adding body to the ultimately experience. A stonking merit for the price, this wine is a solid elite for those chasing a reliable option.
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19-09-2024
Younghac
Rich, full-bodied wine with a deep garnet red hue, highlighting a smooth blend of dried cranberries, currants, and warm spices. The mouthfeel is highlighted by a vibrant display of ripe berry fruits, balanced by silky gentle tannins. A long, pleasing tail is punctuated by the unmistakable undertones of raisins and spices, a testament to the 'Appassimento' technique.
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29-05-2024
Ji-Hyun
Truly exceptional wine, with a bold and layered nose that combines the warmth of pepper, cherry, and oak notes, and yet the tasting is defined by by a decadent and fruity blueberry flavor. The tannins are well-balanced, with a trace of sweetness, making it a strong contender in the world of wine.