Notes of: Strawberry

Notes of: Olive

Notes of: Smoky

Notes of: Plum

Notes of: Cocoa

Notes of: Vanilla

Chloe

Chloe Red No. 249

United States, North Coast California

Red wine

3.8

Expert Rating

3.4

Highly Reviewed

WINE DESCRIPTION

Chloe Red No. 249 is a premium red wine that boasts a rich and complex flavor profile. Produced by Chloe Wine Collection, this wine is made from carefully selected grapes grown in some of the finest vineyards in California. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and approachable. The style of Chloe Red No. 249 is full-bodied and fruit-forward, with notes of black cherry, plum, and vanilla. This wine is perfect for pairing with hearty dishes or enjoying on its own.

NOTES FROM VINOVOSS SOMMELIER

This Chloe Red No.249 has a deep, ruby-red color. On the nose, it has aromas of ripe cherry, plum, and blackberry, with notes of baking spices and dried herbs. On the palate, it has a well-structured, medium-bodied palate, with well-integrated tannins, hints of cocoa, and a long finish. This is a well-balanced and complex bottle that is sure to please. Enjoy now or cellar for up to five years.

EXPERT RATING

3.8

DRINKING WINDOW

Now

2026

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Chloe

Region: North Coast California

The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines. The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.

CUSTOMER RATING

3.4

0 Review