Notes of: Strawberry

Notes of: Violet

Notes of: Clove

Notes of: Prune

Notes of: Gamey

Notes of: Savory

Château Vannières

Château Vannières Bandol Rouge

France, Provence

Red wine

4.8

Expert Rating

3.9

Highly Reviewed

Price not available

WINE DESCRIPTION

Château Vannières Bandol Rouge is a premium red wine produced by the renowned Château Vannières winery in the Bandol appellation of France. The vineyards are situated on a hillside overlooking the Mediterranean Sea, providing ideal growing conditions for the Mourvèdre grape variety. The winemaking process involves traditional techniques, including hand-harvesting and aging in oak barrels, resulting in a complex and elegant wine with notes of dark fruit, spice, and earthy undertones. The wine is known for its full-bodied and structured style, with firm tannins and a long finish. Château Vannières Bandol Rouge is a must-try for any wine enthusiast looking for a high-quality and distinctive red wine.

NOTES FROM VINOVOSS SOMMELIER

This Château Vannières Bandol Rouge is a bold and powerful red blend that offers aromas of blackberry, dark cherry, and currant, with a hint of spice.On the palate, it is full-bodied with a tannic grip and a long, lingering finish. Complex flavors of ripe berries, tobacco, and leather are framed by well-integrated oak and firm tannins. Enjoy it with a variety of roasted meats and hearty stews.

EXPERT RATING

4.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Grenache

ORIGINS

Winery: Château Vannières

Region: Provence

Nestled in the south of France, Provence is a Mediterranean paradise for wine lovers. With its stunning landscapes, mild climate, and rich history, Provence as a wine region is more than just the home to refreshing holiday rosé wines. The history of winemaking in Provence dates back to the ancient Greeks, who first planted vines in the region in 600 BC. Since then, the region has become renowned for its unique terroir and its production of high-quality wines. In the 19th century, the region experienced a period of decline due to the phylloxera epidemic, but it has since recovered and is now one of the most important wine regions in France.

CUSTOMER RATING

3.9

0 Review