Château Thivin Côte de Brouilly is a red wine produced by the renowned Château Thivin winery in the Beaujolais region of France. The wine is made from Gamay grapes grown in the Côte de Brouilly appellation, which is known for its steep, rocky vineyards that produce wines with great depth and complexity. The winemaking process involves traditional techniques, including hand harvesting and whole-cluster fermentation, which results in a wine that is both elegant and powerful. The wine is characterized by its bright red fruit flavors, subtle minerality, and silky tannins, making it a perfect pairing for a wide range of dishes.
NOTES FROM VINOVOSS SOMMELIER
This Château Thivin Côte de Brouilly displays a deep, smoky nose with notes of ripe cherry, blackberry and subtle leather.On the palate, it is medium-bodied and full of vibrant acidity that carries the fresh fruit flavors. The finish is long and pleasing, with a hint of spice and a lingering touch of minerality. Overall, this is an excellent example of Beaujolais at its finest.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.