Chateau Ste. Michelle Rosé

Name: Chateau Ste. Michelle Rosé
Brand: Chateau Ste. Michelle
Price: null USD
Rating: 3.75 (0 reviews)

United States, Washington State

Rose wine

3.8

Expert Rating

3.6

Most Reviewed

WINE DESCRIPTION

Chateau Ste. Michelle Rosé is a delightful wine produced by Chateau Ste. Michelle, a renowned winery located in Washington State, USA. This wine is made from Syrah, sourced from select vineyards in the Columbia Valley. The vineyards are characterized by their unique terroir, which includes a mix of sandy loam and gravelly soils, and a warm, dry climate that allows the grapes to ripen fully. The winemaking process involves gentle pressing of the grapes, followed by cool fermentation in stainless steel tanks to preserve the wine's delicate aromas and flavors. The resulting wine is a beautiful pale pink color, with aromas of fresh strawberries, raspberries, and citrus fruits. On the palate, it is crisp, refreshing, and dry, with a lively acidity and a clean, zesty finish. Chateau Ste. Michelle Rosé is a perfect wine for any occasion, whether enjoyed on its own or paired with light salads, seafood, or grilled meats.

NOTES FROM VINOVOSS SOMMELIER

A delightful rose, the Chateau Ste.Michelle Rosé is a bright and vibrant wine with notes of fresh raspberry, wild strawberry, and rose petal. The crisp acidity and hint of minerality on the palate provide a refreshing finish. This rosé is sure to be a hit with its bright fruit character and balanced finish.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Chateau Ste. Michelle

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.6

0 Reviews