Château Maris
Château Maris Las Combes
Red wine
4.0
Expert Rating
3.9
Regularly Reviewed
WINE DESCRIPTION
Château Maris Las Combes is a highly regarded wine produced by Château Maris, a renowned winery located in the Languedoc-Roussillon region of France. The wine is made from grapes grown in the prestigious Minervois La Livinière appellation, which is known for producing some of the finest wines in the region. The vineyard features biodynamic farming practices, which prioritize sustainability and the health of the soil. The winemaking process is carefully crafted to ensure that the wine is of the highest quality, with a focus on preserving the natural flavors and aromas of the grapes. The resulting wine is a rich and complex red, with notes of dark fruit, spice, and earthy undertones.
NOTES FROM VINOVOSS SOMMELIER
This Château Maris Las Combes has aromas of blackberry, black pepper, and a hint of garrigue.On the palate, it is full-bodied and intense with flavors of cassis, raspberry and a hint of licorice. The finish is long, with a pleasant smokiness and a touch of minerality. A delicious wine that pairs well with grilled meats and game.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Grenache
ORIGINS
Winery: Château Maris
Region: Languedoc-Roussillon
Languedoc-Roussillon is an expansive wine region in the south of France stretching from Nîmes and Montpellier east along the Mediterranean coast and inland to the Spanish border. It is the largest wine-producing region in the country, with a long and rich history of winemaking.
The Languedoc-Roussillon region has been producing wine since the Roman Empire. It was the first region in France to produce sparkling wines, and it has been a major producer of fortified wines since the Middle Ages. In the 19th century, the region was known for its sweet wines, but in the 20th century, it began to focus on producing dry wines.CUSTOMER RATING
3.9
0 Reviews
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