The Château Greysac Médoc is a full-bodied and robust red wine from the Médoc region of Bordeaux. It is a blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc. On the nose, this wine offers aromas of dark berries, cassis, black cherries, and violets. On the palate, the flavors of black cherries, plums, and spices are complemented by a well-integrated oak character and a soft, velvety tannin structure. The finish is long and lingering. This is a delicious and well-balanced wine that pairs perfectly with grilled meats and hard cheeses.
NOTES FROM VINOVOSS SOMMELIER
This full-bodied Château Greysac Médoc is a classic in the region, boasting intense aromas of blackberry and cassis, with a hint of cedar and tobacco.On the palate, the wine is well-structured, with ripe tannins and a long, lingering finish. Enjoy this well-balanced Bordeaux with a slow-cooked beef stew or a grilled steak.