This Bordeaux Blanc originates from the historic Château Fombrauge estate, situated in the Saint-Émilion region of Bordeaux, France. The vineyard benefits from a temperate maritime climate, which contributes to the wine's balanced acidity and freshness. Crafted predominantly from Sauvignon Blanc and Sémillon grapes, the wine undergoes fermentation in stainless steel tanks to preserve its vibrant fruit character. Partial aging in oak barrels adds subtle complexity and texture. The result is a dry, crisp wine with notes of citrus and stone fruit, ideal for those who appreciate a refined and elegant white Bordeaux.