Château des Bertrands
Château des Bertrands Côtes de Provence Rosé
4.0
Expert Rating
4.1
Sometimes Reviewed
WINE DESCRIPTION
Château des Bertrands Côtes de Provence Rosé is a delightful wine that showcases the best of the Provence region in France. Produced in the renowned Côtes de Provence appellation, this rosé is crafted with meticulous care and attention to detail. The vineyard features a unique terroir, with sun-drenched slopes and well-drained soils, allowing the grapes to develop optimal ripeness and flavor. The winemaking process involves gentle pressing of the grapes to extract the delicate aromas and flavors, resulting in a wine that is crisp, refreshing, and beautifully balanced. With its pale pink hue and vibrant notes of red berries and citrus, this rosé is the perfect companion for warm summer days and elegant gatherings.
NOTES FROM VINOVOSS SOMMELIER
The Château des Bertrands Côtes de Provence Rosé is a delightful and elegant wine that embodies the essence of the Provence region.On the nose, this wine offers a bouquet of fresh red berries, such as strawberries and raspberries, accompanied by subtle floral notes.
The red berry flavors continue to shine, accompanied by hints of peach and melon, which add depth and complexity to the wine. The acidity is bright and lively, providing a crisp and refreshing mouthfeel.
This rosé is perfect for warm summer days, as it pairs beautifully with light salads, grilled seafood, and fresh Mediterranean cuisine. Its versatility also makes it a great choice for social gatherings or as an aperitif.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (2)
Grenache
Cinsault
ORIGINS
Winery: Château des Bertrands
Region: Provence
Nestled in the south of France, Provence is a Mediterranean paradise for wine lovers. With its stunning landscapes, mild climate, and rich history, Provence as a wine region is more than just the home to refreshing holiday rosé wines.
The history of winemaking in Provence dates back to the ancient Greeks, who first planted vines in the region in 600 BC. Since then, the region has become renowned for its unique terroir and its production of high-quality wines. In the 19th century, the region experienced a period of decline due to the phylloxera epidemic, but it has since recovered and is now one of the most important wine regions in France.CUSTOMER RATING
4.1
0 Review