Château de Villeneuve Les Cormiers Saumur is crafted from Chenin Blanc grapes grown in the limestone-rich soils of the Loire Valley. The vineyard benefits from a temperate climate, with cool nights preserving the grape's natural acidity. Fermentation occurs in stainless steel tanks to maintain freshness and purity of fruit. The wine is left on its lees for several months, enhancing its texture and complexity. This Saumur offers a crisp, mineral-driven profile with notes of green apple and citrus, intended for those who appreciate a fresh, vibrant white wine with a clean finish.