Although Château Biac's history dates back to the 17th century, a complete reboot occurred in 2006. Lebanese entrepreneur Tony Asseily, smitten by the estate during a Bordeaux visit, committed to preserving Biac's excellent legacy. With the aid of Mouton Rothschild's long-serving technical director, Patrick Léon, an icon of Bordeaux, immediate investments revitalized the cellar, focusing on soil analysis and replanting. Following the ethos that, akin to a grand symphony, harmony yields exceptional experiences, success swiftly followed, with numerous triumphs in blind tastings. Indulge in this "modern" Bordeaux boasting robust structure, assertive tannins, minerality, and a lingering finish, a testament to Biac's remarkable resurgence.
NOTES FROM VINOVOSS SOMMELIER
Château Biac Bordeaux is a renowned wine from the Bordeaux region of France.This wine is known for its exceptional quality and elegant characteristics.
The Château Biac Bordeaux offers a delightful sensory experience. On the nose, it presents a bouquet of ripe red fruits, such as cherries and plums, accompanied by subtle hints of spices and earthy undertones. The palate is rich and well-structured, with velvety tannins and a harmonious balance between fruitiness and acidity.
This wine showcases the classic Bordeaux style, with a medium to full body and a long, lingering finish. It is a perfect companion for hearty dishes like roasted meats, game, or aged cheeses. The Château Biac Bordeaux is best enjoyed at a slightly cooler temperature to fully appreciate its complexity and depth.
Bordeaux is a renowned French wine region located in the southwest of the country, along the Atlantic coast. It is one of the world’s most famous and prestigious wine regions, renowned for its high-quality wines and centuries-old winemaking tradition.
The history of winemaking in Bordeaux dates back to the 8th century, when the region was first planted with vines. Over the centuries, the region has become renowned for its high-quality wines, and today it is one of the most important wine regions in the world.