Flavour Profile

Charles Smith

Charles Smith The Velvet Devil Merlot

Name: Charles Smith The Velvet Devil Merlot
Brand: Charles Smith
Price: 11.99 USD
Rating: 3.75 (0 reviews)

United States, Washington State

Red wine

3.8

Expert Rating

3.7

Highly Reviewed

WINE DESCRIPTION

Charles Smith The Velvet Devil Merlot is a premium wine produced by Charles Smith, a renowned winemaker known for his exceptional wines. This wine is made from the finest grapes grown in the Washington State. The vineyard features well-drained soils and a warm climate, which allows the grapes to ripen fully and develop rich flavors. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in oak barrels to enhance the wine's complexity and depth. The result is a full-bodied, velvety wine with notes of dark fruit, chocolate, and spice, making it a perfect choice for any occasion.

NOTES FROM VINOVOSS SOMMELIER

This Charles Smith The Velvet Devil Merlot is a medium-bodied red with a complex nose that offers up aromas of ripe cherry, raspberry, and spice.On the palate, it reveals a silky texture with flavors of dark cherry, plum, and roasted coffee, backed by subtle notes of licorice and clove. The finish is soft, with lingering notes of cocoa and toasted oak. A great balance of fruit and spice, this Merlot is a delightful pleasure to drink.

EXPERT RATING

3.8

DRINKING WINDOW

Now

2025

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Merlot

ORIGINS

Winery: Charles Smith

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.7

0 Reviews