Charles-le-Bel
Charles-le-Bel Inspiration 1818 Brut Champagne
4.0
Expert Rating
4.1
Most Reviewed
Non-vintage
WINE DESCRIPTION
Charles-le-Bel Inspiration 1818 Brut Champagne is a delightful sparkling wine that showcases the expertise of its producer. Crafted in the renowned Champagne appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features ideal conditions, including well-drained soils and optimal sun exposure, which contribute to the wine's exceptional quality. The winemaking process involves traditional methods, including a second fermentation in the bottle, resulting in fine bubbles and a lively effervescence. This Brut Champagne offers a crisp and refreshing style, with notes of citrus, green apple, and brioche, making it a perfect choice for celebratory occasions or as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
The Charles-le-Bel Inspiration 1818 Brut Champagne is a delightful sparkling wine that exudes elegance and finesse.On the nose, it offers enticing aromas of fresh green apples, citrus zest, and brioche, with subtle hints of toasted almonds. The palate is crisp and refreshing, with a lively effervescence that dances on the tongue. Flavors of ripe pear, lemon curd, and a touch of honeyed sweetness unfold, balanced by a vibrant acidity. The finish is long and satisfying, leaving a lingering impression of delicate floral notes and a mineral undertone.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (3)
Pinot Meunier
Chardonnay
Pinot Noir
ORIGINS
Winery: Charles-le-Bel
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
4.1
0 Review