Charles Hours Uroulat Jurançon 2021

For generations, the Hours family has been rooted in winemaking in the Jurançon region in southwestern France. Driven by passion, Charles Hours acquired the "Clos Uroulat" estate with 3.5 hectares of vineyards in 1983, expanding it to 7.5 hectares through tireless work. In 2002, Charles joined forces with Mathieu Meilhon, merging their domains to create a 15-hectare estate. The vineyards, located at the foot of the Pyrenees on steep south and southwest-facing slopes, cultivate Gros Manseng and Petit Manseng varieties, complemented by Petit Courbu. Sustainable practices emphasize the avoidance of synthetic substances, promoting biodiversity. The unique climatic conditions lead to exceptional grape ripening, and the hot winds preserve the natural freshness and fruitiness of Clos Uroulat's sweet wines, offering a delightful and nuanced experience.