Charles de Cazanove
Charles de Cazanove Stradivarius Brut Champagne
4.5
Expert Rating
4.0
Most Reviewed
Non-vintage
WINE DESCRIPTION
Charles de Cazanove Stradivarius Brut Champagne is a premium sparkling wine produced by the renowned Champagne house, Charles de Cazanove. This champagne is made from carefully selected grapes grown in the Champagne appellation, known for its unique terroir and ideal growing conditions. The vineyards are located on gentle slopes with chalky soils, which impart a distinct minerality to the wine. The winemaking process involves traditional methods, including a second fermentation in the bottle, resulting in fine bubbles and a complex flavor profile. The wine is characterized by its elegant and refined style, with notes of citrus, white flowers, and brioche. It is a perfect choice for special occasions or as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
This Charles de Cazanove Stradivarius Brut Champagne is a delightful, light-bodied bubbly with aromas of citrus, freshly baked bread, and light touches of toasted almond and honey.On the palate, flavors of pear and melon mingle with hints of yeast and cantaloupe. The finish is light and crisp, leaving you wanting more. Enjoy this delightful Champagne with your favorite light appetizers or desserts.
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Chardonnay
Pinot Noir
ORIGINS
Winery: Charles de Cazanove
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
4.0
0 Reviews
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