Charles & Charles
Charles & Charles Rosé
Rose wine
3.8
Expert Rating
3.5
Sometimes Reviewed
WINE DESCRIPTION
Charles & Charles Rosé is a modern, vibrant wine crafted from a partnership between Charles Bieler and Charles Smith, two dynamic personalities in American winemaking. Originating from Washington State's Columbia Valley, this Rosé is a blend of Syrah, Mourvedre, Counoise, and Grenache, capturing the essence of the region's diverse terroir. On the nose, the wine greets you with inviting aromas of fresh strawberries, watermelon, and subtle floral notes. The palate is lively and refreshing, marked by crisp acidity and flavors of red fruit and citrus, culminating in a clean, dry finish. With its striking packaging and excellent quality-to-price ratio, Charles & Charles Rosé is not just a wine but a lifestyle choice, perfect for casual sipping, picnics, or alfresco dining.
NOTES FROM VINOVOSS SOMMELIER
The Charles & Charles Rosé is a delightful wine that showcases the perfect balance between fruitiness and acidity.It has a beautiful pale pink color that is visually appealing. On the nose, you will be greeted with aromas of fresh strawberries, watermelon, and a hint of citrus. These aromas continue onto the palate, where they are joined by flavors of ripe raspberries and a touch of floral notes. The wine has a crisp and refreshing acidity that makes it a perfect choice for warm summer days or as an aperitif. The finish is clean and lingering, leaving you with a pleasant aftertaste. Overall, the Charles & Charles Rosé is a well-crafted wine that offers a delightful drinking experience.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Charles & Charles
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
3.5
0 Reviews
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