Cederberg Sauvignon Blanc is a premium white wine produced by Cederberg Private Cellar, a renowned winery located in the Cederberg Mountains of South Africa. The wine is made from grapes grown in the cool climate of the Cederberg appellation, which is known for its high altitude vineyards and unique terroir. The vineyards are situated on rocky slopes with shale and sandstone soils, which impart a distinct minerality to the wine. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the fresh fruit flavors and aromas. The resulting wine is crisp, refreshing, and vibrant, with notes of tropical fruit, citrus, and herbs. It is a perfect match for seafood, salads, and light dishes.
NOTES FROM VINOVOSS SOMMELIER
This Cederberg Sauvignon Blanc offers a bright and lively nose of grapefruit, mandarin, and lemon aromas.On the palate, it presents a crisp, full-bodied texture, with notes of tropical fruits, melon, and green apples. The finish is fresh and vibrant, with a hint of minerality. Overall, this is an easy-drinking, refreshing white wine with a delightful balance of acidity and fruit.
The Olifants River wine region is located in the Western Cape province of South Africa, along the Olifants River valley. It is known for producing a variety of wine styles, including red, white, and fortified wines. The region has a warm, dry climate with low rainfall, which allows for the production of high-quality grapes.