Castello di Gabbiano Pinot Grigio delle Venezie

Notes of: White Flowers

Notes of: Lemon

Notes of: Apple

Castello di Gabbiano

Castello di Gabbiano Pinot Grigio delle Venezie

Italy, Veneto

White wine

3.5

Expert Rating

3.7

Regularly Reviewed

WINE DESCRIPTION

Castello di Gabbiano Pinot Grigio delle Venezie is a refreshing and crisp white wine that is perfect for any occasion. Produced by Castello di Gabbiano, a renowned winery in Tuscany, Italy, this wine is made from Pinot Grigio grapes grown in the Venezie appellation. The vineyards are located in the foothills of the Alps, where the cool climate and mineral-rich soil create ideal growing conditions for the grapes. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the delicate aromas and flavors of the fruit. The resulting wine is light-bodied with notes of citrus, green apple, and white peach, and a clean, refreshing finish. It pairs well with seafood, salads, and light pasta dishes.

NOTES FROM VINOVOSS SOMMELIER

This Pinot Grigio delle Venezie from Castello di Gabbiano has a light, straw-like color with hints of copper.On the nose, it has a pleasant bouquet of fresh citrus, melon and grassy notes. On the palate, the wine is light and crisp, with flavors of tart green apple, lemon and lime, backed by a subtle herbal note. The finish is fresh and clean, with a pleasant balance of acidity and minerality. This is an excellent choice for a summer BBQ or outdoor gathering.

EXPERT RATING

3.5

DRINKING WINDOW

Now

2025

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Smooth

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Pinot Grigio

ORIGINS

Winery: Castello di Gabbiano

Region: Veneto

Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines. The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.

CUSTOMER RATING

3.7

0 Review