For over 20 years, Villa Toscano Winery has been creating distinguished wines in California’s Shenandoah Valley. Situated in the historic Amador County, the estate vineyards thrive in a region known for bold and complex varietals like Zinfandel, Barbera, and Rhone. Amador County’s rich winemaking history dates back to the Gold Rush era. Located 100 miles from San Francisco and 40 miles from Sacramento, the winery is owned by Erika and Jerry Wright, who are passionate about fine wines, food, and an elegant lifestyle. Producing over 30,000 cases annually, Villa Toscano showcases wines from century-old vines with a commitment to excellence.
NOTES FROM VINOVOSS SOMMELIER
Villa Toscano Sangiovese is a delightful red wine that showcases the classic characteristics of the Sangiovese grape variety.It displays aromas of ripe cherries, strawberries, and hints of dried herbs. On the palate, you'll find flavors of red berries, plums, and a touch of spice. The wine's acidity provides a refreshing and lively mouthfeel, while the tannins are smooth and integrated.
This Sangiovese pairs wonderfully with a variety of dishes, including tomato-based pasta sauces, grilled meats, and aged cheeses. Its versatility and food-friendly nature make it a great choice for both casual gatherings and more formal occasions.
California is a state located on the West Coast of the United States, and is home to some of the world's most renowned wine regions. With its diverse topography, climate, and soil, California is a paradise for wine lovers.
The history of winemaking in California dates back to the 18th century, when Spanish missionaries planted the first vineyards in the state. Since then, California has become one of the world's leading wine producers, with over 4,000 wineries and more than 100 different grape varieties.