Casisano - Colombaio Brunello di Montalcino is a classic Italian red wine made from the Sangiovese grape in the Montalcino region of Tuscany. It has aromas of ripe cherries and plums, with a hint of spice and earthiness. The palate is full-bodied, with intense flavors of dark fruits, earth, leather and tobacco, balanced by ripe tannins, lively acidity and a long, complex finish. Enjoy this classic with food such as roasted red meats, game, and rich pastas.
NOTES FROM VINOVOSS SOMMELIER
This Brunello di Montalcino DOCG from Casisano - Colombaio is a stunning example of the region’s signature grape.The nose is full of ripe cherry, raspberry, and currant aromas and a hint of spice. On the palate, the wine is silky and full-bodied, with flavors of dark berries, plums, and a touch of tobacco and cocoa. The finish is long and lingering, with balanced tannins and a hint of oak. This is a stunningly beautiful and complex expression of the Sangiovese grape.
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.