WINE DESCRIPTION
Casa Natal Reserva Malbec is a standout wine that showcases the best of Argentina's renowned Malbec grape. Produced in the prestigious appellation of Mendoza, this wine is crafted from grapes grown in carefully selected vineyards with ideal terroir. The vineyard features high altitude, which contributes to the wine's exceptional quality and complexity. The winemaking process involves meticulous attention to detail, including hand-harvesting the grapes and aging the wine in French oak barrels. The result is a rich and full-bodied wine with intense flavors of dark fruits, velvety tannins, and a long, satisfying finish. Casa Natal Reserva Malbec is a must-try for wine enthusiasts seeking a premium Argentine Malbec experience.
NOTES FROM VINOVOSS SOMMELIER
Casa Natal Reserva Malbec is a rich and full-bodied red wine with a deep purple color.On the nose, it offers intense aromas of ripe blackberries, plums, and dark chocolate, accompanied by hints of vanilla and spice. The palate is velvety and smooth, with well-integrated tannins and a balanced acidity. Flavors of black fruits, such as blackberries and black cherries, dominate, along with notes of tobacco and cedar. The finish is long and lingering, leaving a pleasant impression of dark fruit and subtle oak. This wine pairs well with grilled meats, hearty stews, and aged cheeses. Enjoy it now or cellar it for a few years to allow the flavors to further develop.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Velvety
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Casa Natal
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
3.7
0 Reviews
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