This full-bodied, ruby-hued Caparzo Rosso di Montalcino offers aromas of dark cherry, blackberry, and mocha, with subtle notes of spice, tobacco, and dried herbs.The palate is juicy and vibrant, with a balanced and elegant structure that showcases bright flavors of red plum, red cherry, and crushed raspberry. The finish is long, savory, and persistent, with lingering notes of dried herbs, black pepper, and earthy minerality. Enjoy now and over the next 5-8 years.