Flavour Profile

Canvasback

Canvasback Cabernet Sauvignon

Name: Canvasback Cabernet Sauvignon
Brand: Canvasback
Price: 34.87 USD
Rating: 4 (0 reviews)

United States, Washington State

Red wine

4.0

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Canvasback Cabernet Sauvignon is a highly sought-after wine that showcases the exceptional craftsmanship of its producer. Hailing from the esteemed appellation of Red Mountain, this wine benefits from the unique terroir and vineyard features of the region. The grapes are carefully selected from vineyards with ideal sun exposure and well-drained soils, resulting in concentrated flavors and balanced acidity. The winemaking process involves meticulous attention to detail, including hand-harvesting and gentle fermentation techniques. The end result is a wine that exudes elegance and complexity, with rich dark fruit flavors, velvety tannins, and a long, lingering finish.

NOTES FROM VINOVOSS SOMMELIER

Canvasback Cabernet Sauvignon is a highly regarded wine produced in the United States.It is known for its rich and full-bodied character, with a deep ruby color and intense aromas of blackberry, cassis, and dark chocolate. On the palate, this wine offers a complex flavor profile, combining ripe black fruits, hints of tobacco, and well-integrated oak notes. The tannins are firm yet velvety, providing a structured and elegant mouthfeel. The finish is long and lingering, showcasing the wine's exceptional quality.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2028

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Canvasback

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

0.0

0 Review