This sparkling rosé is crafted from a blend of Glera and Pinot Noir grapes grown in the Veneto region of Italy, known for its temperate climate and diverse soils. The wine undergoes a secondary fermentation in stainless steel tanks using the Charmat method, which preserves its fresh and vibrant character. It exhibits a delicate pink hue with fine bubbles, offering aromas of red berries and floral notes. The palate is crisp and refreshing, with balanced acidity and a dry finish, making it an ideal aperitif or accompaniment to light dishes.