WINE DESCRIPTION
Can Blau Blau is a captivating red wine that showcases the best of the Montsant appellation in Spain. Crafted with utmost care, this wine is produced by a renowned winery known for its commitment to quality. The vineyards where the grapes are grown boast exceptional features, including ideal soil composition and optimal sun exposure. The winemaking process involves a meticulous approach, combining traditional techniques with modern expertise. The result is a wine that exudes elegance and complexity. Can Blau Blau is characterized by its rich and velvety texture, with flavors of dark fruits, spices, and a hint of oak.
NOTES FROM VINOVOSS SOMMELIER
Can Blau Blau is a red wine produced in the Montsant region of Spain.This wine is made from a blend of traditional Spanish grape varieties, including Carignan, Syrah, and Grenache. It exhibits a deep ruby color with purple hues.
On the nose, Can Blau Blau offers an enticing bouquet of ripe blackberries, cherries, and plums, accompanied by hints of black pepper and Mediterranean herbs. The aromas are well-integrated and showcase the wine's complexity.
The palate is rich and full-bodied, with velvety tannins that provide a smooth and elegant mouthfeel. Flavors of dark fruits, such as blackberries and black cherries, dominate the palate, complemented by notes of licorice, cocoa, and a touch of vanilla. The wine displays excellent balance and structure, with a long and persistent finish.
Can Blau Blau is a versatile wine that pairs well with a variety of dishes. It would be a great accompaniment to grilled meats, hearty stews, or aged cheeses. This wine is best enjoyed at a slightly cooler temperature to fully appreciate its flavors and aromas.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Can Blau
Region: Catalonia
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.CUSTOMER RATING
3.7
0 Reviews
This wine pairs well with...
