Notes of: Fig

Notes of: Prune

Notes of: Sour Cherry

Notes of: Plum

Notes of: Vanilla

Notes of: Blackcurrant

Cakebread

Cakebread Cabernet Sauvignon

United States, California

Red wine

4.0

Expert Rating

4.2

Sometimes Reviewed

WINE DESCRIPTION

The Cakebread Cabernet Sauvignon is a deep, structured red wine from Napa Valley in California. With aromas of dark fruit, blackberry, vanilla, and cedar, this wine is full-bodied, yet seamlessly balanced. The palate is an intense mix of cherry and blackberry flavors, with a hint of tobacco, cedar and anise. The tannins are firm and chewy, providing a smooth, lingering finish. This wine is an excellent choice for pairing with grilled meats, hearty stews, or roasted vegetables.

NOTES FROM VINOVOSS SOMMELIER

The Cakebread Cabernet Sauvignon is a bold and robust wine with aromas of dried cherry, plum, and cassis.On the palate, it is full-bodied with ripe tannins and a long finish. This is a classic example of Cabernet Sauvignon, with notes of dark fruit, mocha, and spice. The complexity and balance make it a great wine for any occasion.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2060

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (5)

Cabernet Sauvignon

Merlot

ORIGINS

Winery: Cakebread

Region: California

California is a state located on the West Coast of the United States, and is home to some of the world's most renowned wine regions. With its diverse topography, climate, and soil, California is a paradise for wine lovers. The history of winemaking in California dates back to the 18th century, when Spanish missionaries planted the first vineyards in the state. Since then, California has become one of the world's leading wine producers, with over 4,000 wineries and more than 100 different grape varieties.

CUSTOMER RATING

4.2

0 Review