Cadet d'Oc Cabernet Sauvignon

Name: Cadet d'Oc Cabernet Sauvignon
Brand: Cadet d'Oc
Price: null USD
Rating: 3.25 (0 reviews)

France, Languedoc-Roussillon

Red wine

3.3

Expert Rating

3.1

Most Reviewed

WINE DESCRIPTION

Cadet d'Oc Cabernet Sauvignon is a premium red wine produced by the renowned winemaker Cadet d'Oc. This wine is made from the finest Cabernet Sauvignon grapes grown in the Languedoc-Roussillon region of France. The vineyards are located in the foothills of the Pyrenees Mountains, where the warm Mediterranean climate and the mineral-rich soil create the perfect conditions for growing high-quality grapes. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is medium-bodied, with rich flavors of blackcurrant, blackberry, and a hint of spice. It has a smooth and velvety texture, making it a perfect accompaniment to red meat dishes and strong cheeses.

NOTES FROM VINOVOSS SOMMELIER

This Cadet d'Oc Cabernet Sauvignon is an easy drinking red wine wine with aromas of black currant, blackberry, mint and hints of chocolate.On the palate, this medium-bodied wine offers smooth tannins and fruity flavors of blackberry, blackcurrant, and sweet spices. The lingering finish is long and silky. Enjoy this well-balanced Cabernet Sauvignon with grilled meats or a rich cheese platter.

EXPERT RATING

3.3

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Smooth

Soft

Crisp

Tannin:

Silky

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Cadet d'Oc

Region: Languedoc-Roussillon

Languedoc-Roussillon is an expansive wine region in the south of France stretching from Nîmes and Montpellier east along the Mediterranean coast and inland to the Spanish border. It is the largest wine-producing region in the country, with a long and rich history of winemaking. The Languedoc-Roussillon region has been producing wine since the Roman Empire. It was the first region in France to produce sparkling wines, and it has been a major producer of fortified wines since the Middle Ages. In the 19th century, the region was known for its sweet wines, but in the 20th century, it began to focus on producing dry wines.

CUSTOMER RATING

3.1

0 Reviews