Ca' Furlan
Ca' Furlan Cuvée Beatrice Prosecco
3.8
Expert Rating
3.9
Most Reviewed
Non-vintage
WINE DESCRIPTION
Ca' Furlan Cuvée Beatrice Prosecco is a delightful sparkling wine that showcases the best of the Prosecco appellation in Italy. Crafted by skilled winemakers, this wine is made from grapes grown in carefully selected vineyards known for their ideal growing conditions. The vineyard features include sun-drenched slopes and well-drained soils, which contribute to the wine's exceptional quality. The winemaking process involves a meticulous approach, with a focus on preserving the natural flavors and aromas of the grapes. The result is a refreshing and elegant Prosecco with a lively effervescence and a crisp, fruity character. Perfect for any celebration or as an aperitif, Ca' Furlan Cuvée Beatrice Prosecco is sure to impress with its vibrant style and impeccable craftsmanship.
NOTES FROM VINOVOSS SOMMELIER
Ca' Furlan Cuvée Beatrice Prosecco is an exquisite sparkling wine that hails from the Prosecco region of Italy.On the nose, this Prosecco offers delicate aromas of white flowers, ripe pear, and citrus zest. The palate is crisp and refreshing, with vibrant flavors of green apple, lemon, and a hint of peach. The fine bubbles dance on the tongue, creating a lively and effervescent mouthfeel.
Ca' Furlan Cuvée Beatrice Prosecco is crafted using the Glera grape variety, which is known for its ability to produce high-quality sparkling wines.
This Prosecco is an excellent choice for celebratory occasions or as an aperitif. Its bright acidity and light body make it a versatile pairing with a variety of dishes, such as seafood, light salads, or fresh cheeses.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Glera
ORIGINS
Winery: Ca' Furlan
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.9
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