Flavour Profile

Browne

Browne Heritage Cabernet Sauvignon

Name: Browne Heritage Cabernet Sauvignon
Brand: Browne
Price: 17.99 USD
Rating: 4 (0 reviews)

United States, Washington State

Red wine

4.0

Expert Rating

3.8

Sometimes Reviewed

WINE DESCRIPTION

Browne Heritage Cabernet Sauvignon is a premium wine produced by Browne Family Vineyards, a renowned winery in Walla Walla Valley, Washington. This wine is made from carefully selected grapes grown in the estate vineyards, which are known for their unique terroir and ideal growing conditions. The winemaking process involves traditional techniques, including hand sorting, gentle pressing, and aging in American oak barrels. The resulting wine is a rich and complex Cabernet Sauvignon with notes of dark fruit, chocolate, and spice. It has a full-bodied and velvety texture, with a long and satisfying finish. Browne Heritage Cabernet Sauvignon is a perfect choice for wine enthusiasts who appreciate the art of winemaking and the beauty of Washington's wine country.

NOTES FROM VINOVOSS SOMMELIER

This Browne Heritage Cabernet Sauvignon is an intense, darkly-colored wine with aromas of ripe blackberry, cassis, and baking spices.On the palate, the wine has juicy black cherry and blackberry flavors, with a hint of toasted oak and subtle tannins. The finish is long and smooth, with a lingering hint of blackberry. Overall, this is a well-balanced Cabernet Sauvignon that is sure to please even the most discerning wine drinkers.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2029

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Browne

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.8

0 Reviews