Brotte
Brotte La Fiole du Pape Père Anselme Châteauneuf-du-Pape
4.0
Expert Rating
4.1
Most Reviewed
Non-vintage
WINE DESCRIPTION
Brotte La Fiole du Pape Père Anselme Châteauneuf-du-Pape is a highly regarded wine from Châteauneuf-du-Pape in the Rhône Valley, France. Crafted with expertise and passion, this wine showcases the unique terroir of the region. The vineyard features old vines that produce grapes with concentrated flavors and complexity. The winemaking process involves traditional methods, including hand-harvesting and careful selection of the grapes. The resulting wine is full-bodied and rich, with a harmonious blend of fruit, spice, and earthy notes. It offers a velvety texture and a long, elegant finish. Brotte La Fiole du Pape Père Anselme Châteauneuf-du-Pape is a true expression of the appellation's prestigious reputation.
NOTES FROM VINOVOSS SOMMELIER
The Brotte La Fiole du Pape Père Anselme Châteauneuf-du-Pape is a renowned wine from the Châteauneuf-du-Pape region.This wine is produced by the esteemed winery, Brotte, under the guidance of Père Anselme, a respected figure in the wine industry. On the nose, it offers a complex bouquet of aromas, including ripe dark fruits such as blackberries and cherries, accompanied by hints of spices like pepper and cloves. There are also subtle notes of herbs and earthiness, adding depth to the overall aromatic profile. On the palate, it is a harmonious balance between its fruitiness and its well-integrated tannins. The flavors of black fruits persist, accompanied by additional nuances of licorice and cocoa. This wine has a full-bodied structure, providing a satisfying mouthfeel and a long, lingering finish.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Brotte
Region: Rhone
The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.CUSTOMER RATING
4.1
0 Reviews
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