Brotherhood
Brotherhood Cabernet Sauvignon
Red wine
4.5
Expert Rating
3.3
Sometimes Reviewed
WINE DESCRIPTION
Brotherhood Cabernet Sauvignon is a bold, fruity, red wine produced by Brotherhood Winery, one of the oldest wineries in the United States. The grapes are sourced from the North Fork of Long Island located in New York State. This viticultural area is renowned for producing Bordeaux varieties of surprising intensity. Once the grapes are harvested, they are crushed and undergo a controlled, warm fermentation on skins to obtain a deeply colored and intensely flavored wine. It is aged in French and American oak barrels for a minimum of one year prior to its release.
NOTES FROM VINOVOSS SOMMELIER
The Brotherhood Cabernet Sauvignon stains the glass with a deep ruby hue.The nose offers aromas of ripe dark fruit like blackcurrant, blackberry and plum alongside notes of leather, cedar and a delicate leafiness. On the palate, the wine is velvety with flavors of dark berries, smoky oak, and anise. The finish is persistent with a pleasant balance of tannins and acidity that support the dark fruit flavors.
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Brotherhood
Region: New York
New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking.
New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.CUSTOMER RATING
3.3
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