Flavour Profile

Brooks

Brooks Pinot Noir

Name: Brooks Pinot Noir
Brand: Brooks
Price: 22 USD
Rating: 4 (0 reviews)

United States, Oregon

Red wine

4.0

Expert Rating

3.8

Sometimes Reviewed

WINE DESCRIPTION

Brooks Pinot Noir is a premium wine produced by Brooks Winery, a renowned winery located in the Willamette Valley of Oregon. The wine is made from Pinot Noir grapes grown in the region's unique terroir, which features a cool climate and volcanic soils. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a beautiful expression of the region's terroir, with notes of red fruit, earth, and spice. Brooks Pinot Noir is a perfect choice for those who appreciate elegant and nuanced wines that showcase the best of Oregon's winemaking traditions.

NOTES FROM VINOVOSS SOMMELIER

This Brooks Pinot Noir is a delightful expression of the classic cool-climate pinot noir grape.On the nose the wine displays aromas of ripe red fruit, earth, and subtle spice. On the palate it is medium bodied, with a silky texture and a core of bright berry and cherry flavors that are balanced by a hint of oak and a long, lingering finish. Enjoy this wine with roasted meats, grilled fish, or a variety of cheeses.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2030

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Brooks

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

3.8

0 Reviews