Bridge Lane Red Blend is crafted from a combination of Merlot, Cabernet Franc, and Petit Verdot sourced from the North Fork of Long Island, New York. The maritime climate, characterized by cool breezes from the Atlantic Ocean, contributes to the wine's balanced acidity and ripe fruit profile. Fermentation occurs in stainless steel tanks to preserve the freshness and varietal character, while a portion undergoes aging in neutral oak to add subtle complexity. This approachable red offers a medium-bodied structure with notes of dark berries and a smooth finish, suitable for casual enjoyment or pairing with a variety of dishes.