Bride Valley Blanc de Blancs is a sparkling wine crafted exclusively from Chardonnay grapes grown in the chalky soils of Dorset, England. The cool maritime climate influences the vineyard, promoting a slow ripening process that preserves acidity and enhances the wine's fresh character. The wine undergoes traditional method fermentation, with secondary fermentation in the bottle, resulting in fine bubbles and a creamy texture. Aged on the lees for an extended period, it develops subtle brioche notes alongside vibrant citrus and green apple flavors. This wine is intended for those who appreciate a crisp, elegant sparkling style.