This Bremer Claret is a medium-bodied red wine with a deep ruby hue.On the nose, aromas of ripe blackberry and black cherry mingle with hints of allspice, anise, and cedar. On the palate, the wine reveals a velvety texture and flavors of blackberry, plum, and toasted oak that culminate in a long, smooth finish. Enjoy this balanced, complex red with grilled steak, roasted vegetables, or wild mushroom risotto.