Botromagno Rosé di Lulù is a distinctive rosé crafted from the single-vineyard Vigna del Trono, featuring 50-year-old vines of Nero di Troia and Montepulciano in the IGP Murgia appellation. This rosé captures the essence of Puglia’s native Nero di Troia grape, known for its aromatic and savory character. Situated at a high elevation of 2,145 feet, the vineyard benefits from sandy limestone soil and a southwestern exposure, producing aromatic berries with exceptional freshness. Fermented and aged in stainless steel tanks, the wine undergoes a 20-day fermentation at 59°F, followed by malolactic fermentation and five months of aging in stainless steel. Botromagno Rosé di Lulù offers a vibrant, fresh palate with aromatic complexity, showcasing the producer’s expertise in both red and rosé wines.
NOTES FROM VINOVOSS SOMMELIER
Botromagno Rosé di Lulù is a delightful rosé wine hailing from the Puglia region of Italy.On the nose, Botromagno Rosé di Lulù offers a bouquet of vibrant red fruits, such as strawberries and raspberries, accompanied by delicate floral notes. These aromas are further enhanced by a subtle hint of citrus, adding a touch of brightness to the overall profile.
The palate of this wine is equally impressive, showcasing a perfect balance between fruitiness and acidity. The red berry flavors continue to shine, with a crisp and zesty character that invigorates the senses.
Botromagno Rosé di Lulù is an excellent choice for warm summer days or as an aperitif before a meal. Its versatility also makes it a great companion to a wide range of dishes, including light salads, seafood, and even grilled vegetables.
Puglia is a wine region located in the southeastern part of Italy, known for its warm climate, rich history, and diverse range of wine styles. The region is situated in the 'heel' of Italy's boot-shaped peninsula and is surrounded by the Adriatic and Ionian Seas. Puglia has a long history of winemaking, dating back to ancient times when the Greeks and Romans cultivated vines in the area. Today, Puglia is one of Italy's largest wine-producing regions, with a focus on red wines made from native grape varieties.