Boschendal

Boschendal Black Angus

4.3
Expert Rating
4.3
Most Reviewed
WINE DESCRIPTION
Boschendal Black Angus is a premium red wine that showcases the expertise of a renowned producer. Crafted in a prestigious appellation, this wine is made from grapes grown in exceptional vineyard sites. The vineyard features unique characteristics that contribute to the wine's distinct flavor profile. The winemaking process involves careful selection and handling of the grapes, followed by meticulous fermentation and aging. The result is a wine that exudes elegance and complexity, with a rich and full-bodied style.
NOTES FROM VINOVOSS SOMMELIER
Boschendal Black Angus is an exquisite red blend that is crafted with meticulous attention to detail, resulting in a wine that is both elegant and powerful.On the nose, Boschendal Black Angus offers enticing aromas of ripe blackberries, dark cherries, and a hint of spice. These aromas are complemented by subtle notes of vanilla and oak, which add complexity to the bouquet. The palate is rich and full-bodied, with velvety tannins that provide a smooth and luxurious mouthfeel. Flavors of black fruits, such as blackcurrants and plums, dominate the palate, accompanied by hints of chocolate and tobacco. The wine has a well-balanced acidity, which adds freshness and vibrancy to the overall profile. The finish is long and lingering, leaving a lasting impression of dark fruit and a touch of smokiness. Boschendal Black Angus is a wine that can be enjoyed now, but also has the potential to age gracefully, allowing its flavors to further develop and evolve over time.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
Petit Verdot
Petit Verdot
Cabernet Sauvignon
Cabernet Sauvignon
ORIGINS
Winery:  Boschendal
Region:  Stellenbosch
Situated in the Western Cape of South Africa, Stellenbosch is one of the country’s most renowned wine regions. With a long and illustrious history, Stellenbosch is home to some of the country’s most celebrated wineries and produces a wide range of wines that have earned international acclaim. Stellenbosch has been producing wine since the late 17th century, when the first vines were planted by French Huguenot protestants. The region has since become one of the most important wine-producing areas in South Africa, and is home to some of the country’s oldest and most prestigious wineries.
CUSTOMER RATING
4.3
0 Review