Boekenhoutskloof The Wolftrap Red Blend is a premium wine produced by Boekenhoutskloof, a renowned winery in South Africa. The wine is made from a blend of Syrah, Mourvèdre, and Viognier grapes sourced from various vineyards in the Western Cape region. The vineyards are characterized by their unique terroir, which includes granite soils and a Mediterranean climate. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The resulting wine is a rich and complex blend with notes of dark fruit, spice, and a hint of floral aromas from the Viognier.
NOTES FROM VINOVOSS SOMMELIER
This Boekenhoutskloof The Wolftrap Red Blend is an intriguing South African blend of Syrah, Mourvèdre, and Viognier.On the nose, aromas of ripe dark berry fruits and plums are complemented by subtle notes of white pepper, sweet tobacco and a hint of violets. The palate is full-bodied and smooth with juicy tannins and a long finish. Flavors of ripe berries and spices linger on the palate. This is an excellent example of South African winemaking, with a perfect balance of fruit and structure.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Non-Alcoholic
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Boekenhoutskloof
Region: Franschhoek
Franschhoek is a wine region located in the Western Cape province of South Africa, about 75 kilometers east of Cape Town. The region is known for its stunning natural beauty, with towering mountains, lush vineyards, and charming Cape Dutch architecture. Franschhoek has a long history of wine production, dating back to the 17th century when French Huguenot settlers first arrived in the area. Today, the region is home to some of South Africa's most prestigious wineries and is a popular destination for wine tourism.