Sierra Salinas Mira is full bodied, dry red wine with a ripe expression of black fruit, savory herbal nuances, a full body adn ripe chewy tannins intended for cnsumption within the medium term. The winery was brought by the family owned MGWines Group in 2018. Based near Alicante, this wine is made the predominantly Monastrell, supported by Alicante Bouschet, Garnacha Tintorera. All of the fruit is estate grown. The winemaking involves a warm fermentation and an long total vatting time extracting a deep color and abundant, ripe tannins The wine is aged for more than 12 months in older French oak. This wine is a good choice for anyone seeking something similar, yet different, to Californian Zinfandel.

EGO Goru Monastrell is a captivating red wine. Hailing from a renowned appellation, this wine is crafted with utmost care and expertise. The vineyard where the grapes are grown boasts exceptional features, such as ideal sun exposure and well-drained soils, which contribute to the wine's exceptional quality. The winemaking process involves meticulous attention to detail, resulting in a wine that is rich, full-bodied, and brimming with intense flavors. EGO Goru Monastrell is known for its bold and robust style, making it a perfect choice for those seeking a wine with depth and character.

Celler del Roure Les Alcusses is a big red wine produced by Celler del Roure, a renowned winery located in the Valencia region of Spain. The wine is made from a blend of indigenous grape varieties grown in the vineyards surrounding the winery. The vineyards are situated at an altitude of 600 meters above sea level, which provides ideal growing conditions for the grapes. The winemaking process involves traditional techniques, including fermentation in clay amphorae and aging in French oak barrels. The resulting wine is a complex and elegant expression of the terroir, with notes of ripe red fruit, spices, and a subtle hint of oak. It is a perfect choice for wine enthusiasts looking for a high-quality wine with a unique character.

Enrique Mendoza La Tremenda Monastrell Alicante is a captivating wine that showcases the expertise of its producer. Hailing from the Alicante appellation, this wine is crafted from the Monastrell grape variety, which thrives in the region's unique vineyard features. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The result is a wine with a distinct style, characterized by its deep color, intense aromas of ripe berries, and a velvety texture. With its impressive quality and expression of the terroir, Enrique Mendoza La Tremenda Monastrell Alicante is sure to delight wine enthusiasts seeking a memorable experience.

EGO Goru 38 Barrels is a premium wine produced by Ego Bodegas, an esteemed winery located in the Jumilla region of Spain, renowned for its powerful and expressive wines. This particular cuvée represents the pinnacle of their craftsmanship, showcasing the exceptional quality of Monastrell grapes, complemented by smaller proportions of other varieties to enhance complexity and depth. The name "38 Barrels" signifies the meticulous selection process, with only the best 38 barrels chosen for the final blend, ensuring a wine of unparalleled concentration and character. Aged in French oak barrels, this wine embodies the perfect marriage of varietal purity and oak-induced sophistication, resulting in a robust, yet refined, expression of Jumilla's terroir.