With a deep ruby color, this wine entices with its complex aromas of ripe blackberries, cherries, and plums, complemented by hints of vanilla and toasted oak.On the palate, the wine reveals a harmonious balance between fruit and oak, with flavors of dark berries, blackcurrants, and a touch of spice. The tannins are smooth and well-integrated, providing a velvety texture and a long, satisfying finish.
This Roble wine is aged for a short period in oak barrels, which imparts subtle notes of vanilla and toasty oak, enhancing the overall complexity and adding a layer of depth to the wine.