Bodegas El Nido La Vina de Corteo is a prestigious Spanish wine produced by Bodegas El Nido, a collaboration between the Gil Vera family and renowned Australian winemaker Chris Ringland. This wine is crafted in the Jumilla appellation within the Murcia region of southeastern Spain. The vineyards are characterized by arid, rocky soils and an exceptionally warm climate, ideal for growing the Syrah grape, which is the primary variety in this wine. The winemaking process involves meticulous grape selection and aging in new French oak barrels for over 20 months, contributing to the wine's rich and opulent style. La Vina de Corteo is known for its intense, concentrated flavors of dark fruits, blackberries, spices, and hints of oak. It is a full-bodied and robust wine with velvety tannins and a long, powerful finish, making it a favorite among those who appreciate bold and opulent Spanish red wines.
NOTES FROM VINOVOSS SOMMELIER
Bodegas El Nido La Vina de Corteo is an exceptional wine that showcases the expertise and craftsmanship of Bodegas El Nido.On the nose, La Vina de Corteo offers a complex bouquet of ripe dark fruits, such as blackberries and plums, accompanied by hints of spice and oak. The aromas are inviting and give a glimpse of the wine's depth and complexity.
Upon tasting, this wine reveals a full-bodied and velvety texture, with well-integrated tannins that provide structure and balance. The palate is filled with luscious flavors of black cherries, blackcurrants, and dark chocolate, which are complemented by subtle notes of vanilla and tobacco. The wine's long and persistent finish leaves a lasting impression.
La Vina de Corteo is a wine that can be enjoyed now, but it also has great aging potential. With proper cellaring, it will continue to develop and evolve, revealing even more layers of complexity over time.
Murcia, nestled in southeastern Spain's warm and dry climate, boasts a long history of winemaking dating back to Roman times. The region is increasingly recognized for its high-quality wines, with Monastrell (Mourvèdre) reigning supreme as the dominant red grape variety. Murcia is home to three Denominaciones de Origen (DOs): Jumilla, Yecla, and Bullas. Each DO showcases the unique potential of Monastrell within its specific terroir, resulting in a range of bold and fruity red wines. Beyond reds, Murcia offers white and rosé styles as well.