Bodega Norton Coleccion Varietales Sauvignon Blanc is a refreshing and vibrant white wine produced by Bodega Norton, a renowned winery located in the Luján de Cuyo appellation of Mendoza, Argentina. The grapes for this wine are sourced from high-altitude vineyards, which benefit from the cool climate and ample sunshine, resulting in a wine with bright acidity and intense fruit flavors. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's freshness and purity. The style of this wine is crisp and lively, with notes of citrus, green apple, and tropical fruit, making it a perfect match for seafood, salads, and light dishes.
NOTES FROM VINOVOSS SOMMELIER
This Sauvignon Blanc from Bodega Norton is a vibrant and zesty white wine, exhibiting aromas of white peach, grapefruit, and lime blossom, with a light touch of herbs.The palate is bright and lively, with a crisp acidity that carries through to the finish. Flavors of citrus, melon, and white flowers linger on the palate, leading to a long and refreshing finish. Enjoy on its own or with light fish dishes.
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.