Blue Rock Baby Blue White is a refreshing and elegant white wine produced by Blue Rock Vineyard in Sonoma County, California. The wine is made from a blend of Sauvignon Blanc and Viognier grapes, sourced from the estate's sustainably farmed vineyards. The vineyards are located in the Alexander Valley, where the cool climate and well-draining soils contribute to the wine's bright acidity and vibrant fruit flavors. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks, resulting in a crisp and clean wine with aromas of citrus, white peach, and honeysuckle. Baby Blue White is a perfect wine for warm weather and pairs well with seafood, salads, and light pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Blue Rock Baby Blue White has a pleasant nose of honeydew melon, green apple, and floral aromas.On the palate, it is light and refreshing with crisp, zesty acidity and flavors of green apple and lime, finishing with a hint of minerality. Enjoy this crisp and refreshing white with a light salad, grilled fish, or on its own.
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.