WINE DESCRIPTION
Blue Rock Baby Blue Red is a premium red wine produced by Blue Rock Vineyard, a family-owned winery located in Alexander Valley, California. The wine is made from a blend of hand-picked grapes sourced from the estate's sustainably farmed vineyards, which are situated on the slopes of the Mayacamas Mountains. The winemaking process involves careful sorting, gentle pressing, and aging in French oak barrels to create a smooth and balanced wine with rich flavors of dark fruit, spice, and a hint of vanilla. Baby Blue Red is a medium-bodied wine with a soft and velvety texture, making it a versatile pairing for a wide range of dishes or enjoyable on its own.
NOTES FROM VINOVOSS SOMMELIER
This Blue Rock Baby Blue Red Blend is an intriguing and complex blend of fruits and spices.The nose has aromas of ripe cherry, blackberry, and clove. On the palate, the wine is smooth and juicy, with flavors of cassis, baking spices, and a hint of vanilla on the finish. The balanced acidity and tannins make this an ideal food-pairing wine. Enjoy this wine with a juicy steak or roasted vegetables.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Blue Rock
Region: Sonoma
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.CUSTOMER RATING
4.0
0 Reviews
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