Image is unavailable

Notes of: Violet

Notes of: Sour Cherry

Notes of: Licorice

Notes of: Anise

Notes of: Blackcurrant

Notes of: Cherry

BLANKbottle

BLANKbottle The Bomb

South Africa, Stellenbosch

Red wine

4.0

Expert Rating

4.1

Sometimes Reviewed

Price not available

WINE DESCRIPTION

BLANKbottle The Bomb is a captivating wine that showcases the expertise of its producer. Crafted in a renowned appellation, this wine is sourced from carefully selected vineyards that boast exceptional features. The winemaking process is meticulous, resulting in a wine that exudes elegance and finesse. The Bomb is known for its unique style, offering a harmonious blend of flavors and aromas. With its well-balanced structure and impressive complexity, this wine is sure to delight the senses and leave a lasting impression. Perfect for wine enthusiasts seeking a truly remarkable experience, The Bomb is a testament to the artistry and passion behind its creation.

NOTES FROM VINOVOSS SOMMELIER

BLANKbottle The Bomb is an intriguing and unique wine that showcases the artistry of winemaker Pieter Walser.On the nose, expect a burst of ripe blackberries, plums, and dark cherries, accompanied by hints of tobacco and spice. The palate is equally explosive, with a rich and velvety texture that coats the mouth. Flavors of black fruits, cocoa, and a touch of vanilla mingle harmoniously, creating a complex and satisfying experience. It pairs exceptionally well with hearty dishes such as grilled meats or robust stews.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (2)

Cabernet Sauvignon

Petit Verdot

ORIGINS

Winery: BLANKbottle

Region: Stellenbosch

Situated in the Western Cape of South Africa, Stellenbosch is one of the country’s most renowned wine regions. With a long and illustrious history, Stellenbosch is home to some of the country’s most celebrated wineries and produces a wide range of wines that have earned international acclaim. Stellenbosch has been producing wine since the late 17th century, when the first vines were planted by French Huguenot protestants. The region has since become one of the most important wine-producing areas in South Africa, and is home to some of the country’s oldest and most prestigious wineries.

CUSTOMER RATING

4.1

0 Review