Blandy's
Blandy's 5 Year Old Verdelho Madeira (Medium Dry)
4.5
Expert Rating
3.8
Most Reviewed
Non-vintage
WINE DESCRIPTION
Blandy's, with a legacy that spans over two centuries, is one of the most venerable and distinguished producers in the world of Madeira wine. Their 5 Year Old Verdelho Madeira is an exquisite representation of the Verdelho grape variety, renowned for producing medium-dry wines with a harmonious balance of sweetness and acidity. This particular Madeira undergoes the traditional 'canteiro' aging process, where the wine is naturally heated in barrels over time, lending it depth, concentration, and the hallmark oxidative character of classic Madeira.
NOTES FROM VINOVOSS SOMMELIER
Blandy's 5 Year Old Verdelho Madeira possesses a vibrant amber hue.The nose reveals a beguiling tapestry of dried apricot, toasted almonds, caramel, and hints of citrus peel. As one sips, the palate is treated to a beautifully orchestrated dance of flavors – there's the medium-dry sweetness of candied fruit and honey, counterbalanced by a refreshing vein of acidity. Nuances of wood spice, orange marmalade, and mocha add layers of complexity. The finish is enduring, with a lingering note of nutty richness. This Madeira's medium-dry character makes it exceptionally versatile; it can be sipped on its own, paired with savory starters, or even served alongside spiced desserts or cheeses. Truly a delightful journey into the rich tapestry of Madeira's wine heritage.
EXPERT RATING
4.5
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Verdelho
ORIGINS
Winery: Blandy's
Region: Madeira
Madeira is a fortified wine produced on the Portuguese archipelago of the same name, located in the Atlantic Ocean off the coast of Morocco. The island is known for its unique terroir, which has been used to produce wine since the 15th century.
Madeira has a long and storied history, with the first vines planted in the 15th century by Portuguese settlers. The island's unique climate and geography, with its steep slopes and warm temperatures, made it ideal for producing wine. The island's wines quickly gained popularity in Europe, and by the 18th century, Madeira was the oine of the most popular wines in the world. Today, Madeira is still produced in the traditional way, with the grapes grown on the island's steep slopes and aged in barrels for up to 20 years. The wines are known for their unique flavor and complexity, and are often served as an aperitif or dessert wine.CUSTOMER RATING
3.8
0 Reviews
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