Blandy's
Blandy's 5 Year Old Bual Madeira (Medium Rich)
4.0
Expert Rating
3.9
Most Reviewed
Non-vintage
WINE DESCRIPTION
Blandy's 5 Year Old Bual Madeira is a delightful medium-rich wine that showcases the expertise of the producer. Made in the beautiful appellation of Madeira, this wine is crafted from grapes grown in unique vineyard features that contribute to its exceptional quality. The winemaking process involves careful aging for five years, resulting in a wine that is rich and complex. With its medium richness, this Bual Madeira offers a perfect balance of sweetness and acidity, making it a versatile choice for pairing with a variety of dishes. Its smooth and velvety texture, combined with its enticing flavors, make it a true delight for wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
Blandy's 5 Year Old Bual Madeira is a medium rich fortified wine that showcases the unique characteristics of Madeira.With a beautiful amber color, this wine offers a complex and enticing aroma of dried fruits, caramel, and toasted nuts. On the palate, it reveals a harmonious balance between sweetness and acidity, with flavors of raisins, figs, honey, and a hint of spice. The medium-rich body and smooth texture make it a delightful choice for sipping on its own or pairing with desserts such as caramelized apple tart or crème brûlée. The finish is long and lingering, leaving a pleasant aftertaste of dried fruits and nuts.
EXPERT RATING
4.0
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Bual
ORIGINS
Winery: Blandy's
Region: Madeira
Madeira is a fortified wine produced on the Portuguese archipelago of the same name, located in the Atlantic Ocean off the coast of Morocco. The island is known for its unique terroir, which has been used to produce wine since the 15th century.
Madeira has a long and storied history, with the first vines planted in the 15th century by Portuguese settlers. The island's unique climate and geography, with its steep slopes and warm temperatures, made it ideal for producing wine. The island's wines quickly gained popularity in Europe, and by the 18th century, Madeira was the oine of the most popular wines in the world. Today, Madeira is still produced in the traditional way, with the grapes grown on the island's steep slopes and aged in barrels for up to 20 years. The wines are known for their unique flavor and complexity, and are often served as an aperitif or dessert wine.CUSTOMER RATING
3.9
0 Review