Blanc de Bleu
Blanc de Bleu Cuvée Mousseux Brut
White sparkling wine
3.3
Expert Rating
3.6
Most Reviewed
Non-vintage
WINE DESCRIPTION
Blanc de Bleu Cuvée Mousseux Brut is a sparkling wine that stands out with its unique features. Produced in a renowned appellation, this wine is crafted with meticulous attention to detail. The vineyard where the grapes are grown boasts exceptional characteristics, such as ideal soil composition and optimal climate conditions. The winemaking process involves a delicate approach, ensuring that the wine retains its crispness and elegance. Blanc de Bleu Cuvée Mousseux Brut is known for its refreshing style, offering a delightful balance of flavors and a vibrant effervescence. This sparkling wine is a perfect choice for those seeking a sophisticated and memorable drinking experience.
NOTES FROM VINOVOSS SOMMELIER
Blanc de Bleu Cuvée Mousseux Brut is a sparkling wine that offers a unique and elegant experience.This wine is known for its stunning blue color, which is achieved through the addition of a natural blue pigment derived from grapes.
On the nose, Blanc de Bleu Cuvée Mousseux Brut presents delicate aromas of fresh green apple, pear, and citrus, accompanied by subtle floral notes. The palate is crisp and refreshing, with vibrant flavors of apple, lemon, and hints of tropical fruits. The fine bubbles create a lively and effervescent mouthfeel, adding to the overall elegance of this wine.
Blanc de Bleu Cuvée Mousseux Brut is a versatile wine that can be enjoyed on its own as an aperitif or paired with a variety of dishes. Its bright acidity and delicate fruit flavors make it a great companion for seafood, light salads, and creamy cheeses.
EXPERT RATING
3.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Chardonnay
Pinot Noir
ORIGINS
Winery: Blanc de Bleu
Region: North Coast California
The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines.
The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.CUSTOMER RATING
3.6
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